10 best victorinox fillet knife 8 for 2021

What are the best victorinox fillet knife 8 currently available to purchase? This article attempts to give you some answers to guide you in the process of purchasing the best victorinox fillet knife 8 to suit your needs. In our buying guide, we outline certain features to consider when buying victorinox fillet knife 8. It is important to take time and research before you commit to purchasing.

Best victorinox fillet knife 8

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1. Victorinox Brown Leather Accepts 8-Inch Blade Knife Sheath, 8 inch

Feature

Compact and sturdy
The world's most know brand for multi-tools and pocket knives
Made is Switzerland
Long lasting leather construction
Clips to any belt
Accepts knife with 8-inch blade

2. Victorinox Swiss Army Cutlery Fibrox Pro Curved Breaking Knife, 8-Inch

Feature

PERFECT FOR BUTCHER WORK. An excellent choice for butcher work, this breaking knife was made to easily break down meat into smaller roasts and pieces. The added weight from the wider blade makes uniform slicing easier, while also preventing meat from falling apart or tearing.
MADE FOR DURABILITY. Designed to handle both small and large kitchen tasks with durability. Crafted with high carbon stainless steel, this knife is conical ground and ice tempered to ensure long-lasting sharpness.
EASY HANDLING. This knife features an ergonomic Fibrox Pro handle for a non-slip grip -- even when wet. This exceptional knife is weighted and balanced for easy handling and comfort.
KNIFE DIMENSIONS. Stainless steel blade -- 8" in length. Meets the strict National Sanitation Foundation (NSF) standards for public health protection.
TRUSTED SWISS QUALITY. Expertly crafted in Switzerland in 1884, Victorinox provides a lifetime guarantee against defects in material and workmanship. Making a lifetime commitment has never been so easy.

3. Victorinox 8 Inch Swiss Classic Chef's Knife

Feature

Multipurpose chef's knife designed for chopping, mincing, slicing, and dicing with razor sharp, laser-tested, tapered knife edge, which is ground to form an exacting angle, to hold a sharp edge longer and ensure maximum cutting performance and durability
Contemporary handle inspired by our Fibrox Pro line is textured, ergonomic, and slip-resistant and is paired with lightweight European steel for a perfectly balanced design
Recommended by a leading gourmet consumer magazine that features unbiased ratings and reviews of cookware and kitchen equipment
The same blade used by professionals with a handle that suits the needs of home chefs
Expertly crafted in Switzerland since 1884; designed for professionals who use knives all day, every day; lifetime warranty against defects in material and workmanship

4. Victorinox - 47645 Swiss Army Cutlery Fibrox Pro Curved Boning Knife, Semi-Stiff Blade, 6-Inch

Feature

Versatile de-boning tool. Trim or remove meat from the bone with ease. This knife's pointed tip easily pierces meat while the curved-edge allows for smooth, clean cuts close to and around the bone.
For delicate & thick cuts. Thick meats like beef or pork require a less flexible knife, but this knife's slight bend allows for a delicate touch. The curved yet semi-stiff blade allows for a better working angle when cutting close to and around the bone.
Easy handling. This knife features an ergonomic Fibro Pro handle for a non-slip grip - even when wet. This exceptional knife is weighted and balanced for easy handling and comfort.
Knife Dimensions. Stainless steel blade - 6" In length. Meets the strict National Sanitation foundation (NSF) standards for public health protection.
Trusted Swiss quality. Expertly crafted in Switzerland in 1884, Victorinox provides a lifetime Guarantee against defects in material and workmanship. Making a Lifetime commitment has never been so easy.

5. Victorinox Fillet, 7" Straight, Flexible, Black Fibrox Pro Handle, VIC-40715

Feature

Compact and sturdy
The world's most know brand for multi-tools and pocket knives
Made is Switzerland

6. Victorinox Swiss Army Cutlery Fibrox Pro Curved Cimeter Knife, 10-Inch

Feature

LARGE & SMALL BUTCHER TASKS. An excellent choice for butcher work, this cimeter knife was made to break down or slice large pieces of meat. Crafted with high carbon stainless steel, this knife is conical ground and ice tempered for long-lasting sharpness.
CURVED EDGE. Made with a curved edge, this knife breaks down large pieces of meat while being able to trim close to the bone. The bolsterless edge offers full use of the blade, and is stamped from cold rolled steel for a light, maneuverable knife.
EASY HANDLING. This knife features an ergonomic Fibrox Pro handle for a non-slip grip - even when wet. This exceptional knife is weighted and balanced for easy handling and comfort.
KNIFE DIMENSIONS. Stainless steel blade - 10" in length. Meets the strict National Sanitation Foundation (NSF) standards for public health protection.
TRUSTED SWISS QUALITY. Expertly crafted in Switzerland in 1884, Victorinox provides a lifetime guarantee against defects in material and workmanship. Making a lifetime commitment has never been so easy.

7. Victorinox Cutlery 8-Inch Straight Fillet Fishing Knife, Flexible Black Fibrox Handle

Feature

The knife is ideal for separating meat, poultry, or fish from the bone with precise control
High carbon stainless-steel blade provides maximum sharpness and edge retention; conical ground through length and depth for a wider break point; ice tempered to sustain sharpness longer
Blade stamped from cold-rolled steel; bolsterless edge for use of entire blade and ease of sharpening
Patented Fibrox handles are textured, slip resistant, and ergonomically designed for balance and comfort; NSF approved
Hand washing recommended; lifetime warranty against manufacturer defects; expertly made in Switzerland

8. Victorinox 8-Inch Curved Breaking Knife, Rosewood Handle

Feature

Breaks down large quarters into smaller roasts and pieces; curved blade enhances the ease of a single pass cut in removing bones from flesh
High carbon stainless-steel blade provides maximum sharpness and edge retention; conical ground through length and depth for a wider break point; ice tempered to sustain sharpness longer
Blade stamped from cold-rolled steel; bolsterless edge for use of entire blade and ease of sharpening
Beautiful, classic rosewood handle is ergonomically designed for balance and comfort; riveted for durability
Hand washing recommended; lifetime warranty against manufacturer defects; expertly made in Switzerland

9. Victorinox Swiss Army Field Dressing Kit

Feature

Made is Switzerland
Great set for the hunter and fisherman in your life
Kit includes 10-Inch cimeter, 8-Inch breaking, 6-Inch boning, 3.25 paring knife, 6-Inch fillet, and 10-Inch honing steel
Comes with cutlery roll to safely and securely hold and carry
High carbon, stainless steel blade are hand finished in Switzerland by skilled craftsmen
Special tempering process is used to resharpen over and over again

10. Victorinox Fish Fillet Kit

Feature

Crafted from the highest quality materials
Built for performance and durability
Made in Switzerland

Conclusion

All above are our suggestions for victorinox fillet knife 8. This might not suit you, so we prefer that you read all detail information also customer reviews to choose yours. Please also help to share your experience when using victorinox fillet knife 8 with us by comment in this post. Thank you!