It’s not that easy to choose the right paella pan 18 inch non stick since there’s a ton of things you need to consider first. Some of the factors we paid attention to in our evaluation when reviewing the top paella pan 18 inch non stick on the market. Through our research, weve looked through catalogues to pick out the very best for you. Through our comparison table, in-detail reviews of each product, were going to reveal the name of our best paella pan 18 inch non stick on the marketbut dont skip to the end!
Best paella pan 18 inch non stick
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Best paella pan 18 inch non stick reviews
1. Garcima 15-Inch Carbon Steel Paella Pan, 38cm, Silver
Feature
Authentic paella pan. made in spain.Carbon steel is durable and conducts heat well. requires a bit of maintenance after washing.
Safe for stovetop, oven, or grill.
Ideal for serving 3 to 5 people.
The pan comes with an informative pamphlet that contains two recipes, tips for perfect paella, and care instructions.
2. Garcima 20-Inch Carbon Steel Paella Pan, 50 cm, Large, Silver
Feature
Authentic paella pan. Made in Spain.Carbon steel is durable and conducts heat well. requires a bit of maintenance after washing.
Safe for stovetop, oven, or grill.
Ideal for serving 6 to 10 people.
The pan comes with an informative pamphlet that contains two recipes, tips for perfect paella, and care instructions.
3. Garcima 18-Inch Enameled Steel Paella Pan, 46cm, Medium, Black
Feature
Authentic paella pan. Made in Spain.Requires no special maintenance. Easy to clean and will not rust.
Safe for use on the stovetop, in the oven, or on a grill.
Ideal for serving 5 to 8 people.
The pan comes with an informative pamphlet that contains two recipes, tips for perfect paella, and care instructions.
4. Bayou Classic 7438 20-Inch Cast-Iron Skillet
Feature
20-In Skillet with loop helper handles3.25-In deep
Transfers and retains heat evenly
Stovetop, Oven, Broiler, grill and cooker safe
Seasoned to ease cleaning and prevent rust
Care instructions: Hand Wash
5. La Paella 18" Pata Negra Restaurant Grade Paella Pan, Large, Silver
Feature
Professional grade carbon steel is extra thick and durable and conducts heat well; Requires a bit of maintenance after washing.Can be used on a paella burner or a gas or charcoal grill.
Ideal for serving 5 to 8 people.
Informative pamphlet with each pan, which contains two recipes and tips for perfect paella.
Authentic paella pan. Made in Spain.
6. Garcima 16-Inch Enameled Steel Paella Pan, 40cm, Medium, Black
Feature
Authentic paella pan. Made in Spain.Requires no special maintenance. Easy to clean and will not rust.
Safe for use on the stovetop, in the oven, or on a grill.
Ideal for serving 4 to 6 people.
The pan comes with an informative pamphlet that contains two recipes, tips for perfect paella, and care instructions.
7. Kitchen Craft 46 cm Non-Stick Paella Pan
Feature
Enjoy rich, authentic Mediterranean flavours, no passport requiredThis paella pan is big enough to serve 8 people, so is ideal for dinner parties. It has robust handles for easy carrying to the table
Invite friends round for Spanish-style home-cooked food. Or use it to make mouth-watering risottos, chillies, curries or casseroles
Made of robust carbon steel that will never warp or buckle. With a non-stick coating for low-fat cooking and easy cleaning
This traditional paella cooking pan is dishwasher safe and suitable for all hobs except induction. It comes with a 12 month guarantee
8. Cuisinart Non-Stick Paella Pan, 15", Red
Feature
Steel construction provides quick and even heatingHighly durable non-stick cooking surface for lasting food release and easy cleaning
Oven safe to 400 degrees F. Glass lid is oven safe to 350 degrees F. Cook on stovetop or in oven
Ergonomically designed stainless steel handles are contoured for a secure grip and riveted for strength and durability
Lifetime Warranty
9. Mabel Home 18 inch / 46cm Enamaled Steel Paella Pan, 18 inch (46cm)
Feature
18-Inch Enameled Steel Paella Pan (46-cm). Serves 8 to 10 peopleThis pan is good for beginning paella cooks and is one of our most popular sizes
Fits well over most large standard burners.
Enameled pans offer convenience and value, and they make delicious paella.
Made of steel, they're coated with a black and white speckled enamel, so rusting will not be an issue.
10. YICHA Kitchenware Paella Pan Restaurant Grade Non-stick 16 inch with Induction Compatible Compound Flat Bottom, 40cm, Large, Bonus 1x Silicon Brush, Black
Feature
Recommend Serving Quantities This large paella pan is good for 3-5 people, generous portions; Or 6 people, normal portions. Commercial grade, professional grade.Best Material for a Paella Pan This 16 inch diameter gauge nonstick coasting paella pan is made of thick aluminum alloy, which do even and quick heat distribution and prevents hot spots. No rust, no rivets. No need pre-seasoned. Additional function, size fits a 13 inch pizza or 6 hamburger patties.
Non Stick Coasting SGS approved coasting material, provide a non-stick and save coasting surface, and corrosion resistant. Eco friendly. (PFOA-Free)Attention: If you planning to return this item after received it, PLEASE keep the original package. So it doesnt need to be destroy as a customer damaged item, and this will going to be an Environmental Behavior. Everybody is responsible for environmental protection.
Three Ply Sandwiched Heavy Duty Base Allow Sorts of Heat Sources Base on its compound bottom, it can be used on various of heat sources including gas stove top, electric stove top, induction cook top, ceramic-glass stove top, oven, campfire, and grill. Have flat bottom for stove tops and paella burner. Oven-friendly up to 500and fire pit-friendly.
Brief User Guide Dishwasher safe, easy to clean! Allow to cool before washing; Dry cookware thoroughly before storing; Coating can chip or crack if dropped or banged on hard surface; Avoid using steel wool/brushes, steel scouring pads, harsh detergents or abrasive cleansers. No lid with this paella pan. No frying without edible oil. Clean up manufacturers shipping micro thin plastic coating, and machine oil before cooking. Be aware of the hot handle when cooking!