We spent many hours on research and managed to find top 10 aonori ko that is best suitable for you. This review is based on reliable sources, product specs, and hundreds of customer reviews. In this article, were going to highlight the main features of the best aonori ko and why they are important when it comes to choosing the right one.

Best aonori ko

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Best aonori ko reviews

1. Otafuku Okonomiyaki Flour for Japanese Okonomiyaki Pancakes, 15.9 Oz (1 Lb)

Feature

No Artificial Colors or Preservatives
For Osaka-style Okonomiyaki
Makes approximately 10 to 12 servings
No saturated or trans fats
English recipe on the bag

2. [ 2 Packs ] Yamahide Hanakatsuo Japanese Bonito Flakes 2.82 Ounces

3. Takaokaya Aonori-Ko Green, .7-Ounce (Pack of 20)

4. Wel-pac Dashi Kombu Dried Seaweed (Pack of 4)

5. Ka-Me Gluten Free Rice Crackers, Korean Barbecue, 3.5 Ounce (Pack of 12)

Feature

The package length of the product is 6.0 inches
The package width of the product is 5.0 inches
The package height of the product is 4.0 inches
Country of origin is United States

6. MIYAKO KOJI 200g/ Malted rice for making Shio Koji, Miso, Sweet Sake, Pickles (Pack of 3)

Feature

Miyako koji square type 200g x 3
Raw material: Aspergillus oryzae from Japan
Best-before date: One year
Store under cool temperature
Round grain first-class rice is used for raw material (no waste rice is used).

7. Takaokaya Nori Aonori-Ko Seaweed Flakes 20G (1.18 ounce)

Feature

Product of Japan
Gives foods an added seaweed flavor
Perfect size package for the home chef

8. JFC - Nori Komi Furikake (Rice Seasoning) 1.7 Ounce Jar (pack of 3)

9. [JAPAN PREMIUMS] HIDAKA KOMBU (Dried Kelp from Hidaka Hokkaido Japan) 6.0 oz

Feature

High quality kelp from Hidaka Hokkaido Japan (also known as MITSUISHI KOMBU)
For making stock - You can make delicious vegetarian dashi soup (Japanese soup stock)
For salads or other Japanese dishes - Its soft and delicious when simmered
Product of Japan / a local specialty of Hidaka, Hokkaido
Ingredients: Low temperature dried kelp/ Net weight: 6.0 oz. (170 g) / Store in a cool, dry place.

10. Premium Dried Seaweed for Dashi, Kombu (Kelp) in Bulk | 2 lb - 32 Oz

Feature

Finding a good quality tasting kombu is hard to come by, we did the work for you and believe you will thoroughly enjoy using Tetsujin kombu in your dashi and other recipes.
The only way to make a tasty broth or Dashi is to soak overnight piece of Kombu, then boil just for a few minutes with Tetsujin Bonito flakes - This will extract the flavors beautifully.
Restaurant Quality ingredient in bulk size, this is enough Kombu for a serious foodie (250 single servings) or if needed for a large group or party. Used in all kinds of recipes for soups and broths.
Product of China - This combination of vitamins and minerals makes kombu a nutrition powerhouse, chock full of antioxidants, which also boosts immunity.
100% Satisfaction guarantee - At WB Home Co. Our goal is to have you satisfied with your purchase, if for whatever reason you are not happy let us know and we will give you a full refund for your purchase.

Conclusion

By our suggestions above, we hope that you can found the best aonori ko for you. Please don't forget to share your experience by comment in this post. Thank you!
Kristi Kelly